Can someone find me the worlds hottest chilli powder?

The origins, where I can find it and how hot it is please. A link would be nice as well thanks :)Can someone find me the worlds hottest chilli powder?
The Naga Jolokia is the hottest. You won't find powder made from it, but it's easy to do yourself - buy some (try the link below), cut them into pieces (wearing latex gloves is recommended!), put them onto a tray and either dry on a sunny windowsill or in the oven at it's lowest setting (50C/100F if possible). Then grind in a food mill, or coffee grinder.





I've made some and it really is fearsomely hot but it does have an excellent taste - you put so little in that you can count the grains.





If you live somewhere with good Indian grocer shops, they may import them - Taj stores in Brick Lane used to.





There's also a curry paste made from them, it's called Mr. Naga. Again you need a good Indian grocers. It's a diluted paste, with oil and spices, but is still very very hot. I open mine to let the air in and leave it for at least 6 months in a cupboard to let some the the heat disappear.





You can buy naga chillis at


http://www.dorsetnaga.com/





If you want to grow your own (and it's the easiest thing to do), just plant a couple of the chillis in some compost in a pot, water regularly and you'll get a nice crop. You don't even need to separate the seeds, but if you are going to make your own powder, just remove a load of seeds when you cut the chillis up and plant them.





If you get some I would also recommend a good toilet paper with Aloe Vera, kept in the fridge overnight.Can someone find me the worlds hottest chilli powder?
U can find world's hottest CHILI in mexico...%26amp; history says it is also found in south %26amp; some parts of north america %26amp; also in south east asia ..in country like India. Chillies have medicinal value also ...


http://en.wikipedia.org/wiki/Chile_pepper...


http://news.bbc.co.uk/2/hi/americas/4530739.stm


http://www.chileseeds.co.uk/chilli_powder.htm
The NAGA JOLOKIA aka the GHOST PEPPER.





It's from india.





Heat wise, its like 3-4 times hotter then a habanero.





http://store.firehousepantrystore.com/lb鈥?/a>





Note: be careful with this stuff. It could do some damage if ur not careful
I think the Naga Jolokia


Heres the link that tells you its orgins and stuff.


http://ushotstuff.com/worldshottestchile鈥?/a>
Be very careful with this stuff, people have died from taking it. No bull.